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BROWN SUGAR MEATLOAF

Brown Sugar Meatloaf: A Comfort Food Classic


  • Author: hdrecipes
  • Total Time: 1 hour 15 minutes
  • Yield: 6 servings 1x

Description

A delicious and savory meatloaf with a sweet brown sugar glaze, perfect for a comforting dinner. This meatloaf is juicy, flavorful, and easy to prepare, making it a family favorite.


Ingredients

Scale
  • cooking spray
  • ½ cup packed brown sugar
  • ½ cup ketchup
  • 1 ½ pounds lean ground beef
  • 2 large eggs
  • 1 small onion, chopped
  • ¾ cup milk
  • ¾ cup finely crushed saltine cracker crumbs
  • 1 ½ teaspoons salt
  • ¼ teaspoon ground black pepper
  • ¼ teaspoon ground ginger

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 5×9-inch loaf pan.
  • Press brown sugar into the bottom of the prepared loaf pan and spread ketchup over top sugar.
  • Mix all remaining ingredients thoroughly in a mixing bowl and shape into a loaf. Place on top of the ketchup and sugar crust.
  • Bake in the preheated oven for 1 hour or until juices are clear.
  • Prep Time: 15 minutes
  • Cook Time: 1 hour
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Calories: 430
  • Sodium: 830mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Carbohydrates: 36g
  • Cholesterol: 130mg